When you grind your own chicken, you‘re sure it‘s all-natural and wholesome. And that‘s just what we do with these tender treats. Then, we stuff ‚em with rich mozzarella cheese punctuated with chunks of sweet red bell pepper. Next we grill ‚em to lock in the juices, and finally we steam ‚em until they‘re cooked through. All that leaves for you to do is heat one up and savor the sumptuous sensation of stuffed patty perfection.